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FOOD Resource Center

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Farm-to-table fine dining at Heirloom

Smoked butternut squash soup, seared duck breast with dried cherry sauce and poached pear with bleu cheese ice cream are just a few of the tasty creations that you are likely to find in the region's newest fine-dining restaurant, Heirloom, in Palm.

Kegged wine means fewer trips to the dumpster for Savor

Gastropub goes green and keeps the good times flowing with unbottled wine stored in temperature controlled canisters.

Savannah Food and Wine Festival putting wine in the spotlight

A simple definition for wine is "an alcoholic drink made from fermented grape juice," but to Master Sommelier Larry O'Brien, it's so much more. "I am endlessly fascinated by wine," O'Brien says.



Love Food? New England Fall Food Festivals to Fit Your Fancy

From cranberries to chocolate to pies to Shaker food, New England has no shortage of food festivals this fall. Pick one and bring your appetite.

Wine trails forming in West Virginia

CHARLESTON, W.Va. (AP) - It can be pretty challenging to get a room full of adults of all ages and from all walks of life to agree on much of anything. But getting them to agree enthusiastically is the stuff of which dreams are fulfilled. On a recent ...

Local students create menus for Cooking Up Change contest

Healthy eating is a big concern, and students from 17 Chicago public high schools are trying to change lunch menus for the better as part of the Cooking Up Change competition.

Classic Chianti - The Rodney Dangerfield Of Italian Wine

So why is Chianti so unappreciated? Including my pick of the ten best Chiantis. A few years ago I was talking to the sommelier of a high-end Italian restaurant in New York, and he complained that the hardest wine on his list to sell was Chianti. But why? He had no real explanation, [...]

Skinny Cooking: Review Reveals Details About Flavia Del Monte's New Healthy Cookbook

Skinnylicious Cooking reviews have been popping up everywhere since Flavia Del Monte released her latest digital cookbook and to help determine what’s the real deal on this new cooking program will look into this new healthy cookbook which features over 150 healthy recipes and claims to help women lose weight. (PRWeb October 25, 2014) Read the full story at http://www ...

Food Wise wins marketing award

The Food Wise Hong Kong Campaign today won the Excellence Award in the HKMA/TVB Awards for Marketing Excellence for promoting a "food wise" culture in Hong Kong. It is the first Government promotional campaign to receive the award. Launched in May, the campaign promotes a "food wise" culture and encourages behavioural changes to reduce food waste in various sectors through different activities ...

Wheel-y tasty tacos: Gourmet food truck rolls into Phnom Penh

The wheels of a Phnom Penh “gourmet food truck revolution” are turning, according to the owner of an upmarket Mexican venture which hit the roads this month.

Wine In Grocery Stores Campaign Hits The Airwaves

On November 4th, voters in Tennessee will have a chance to decide if they want to buy wine in grocery stores.

Updated Food Recall Warning (Allergen): Ottogi Curry Products Recalled Due to Undeclared Milk and Mustard

Product photos are available at


DALLAS, TEXAS -- The North Texas Food Bank (NTFB) announced today that it received a grant from Blue Cross and Blue Shield of Texas (BCBSTX) through its "Healthy Kids, Healthy Families" initiative. ...

Phantom Gourmet: Spooky Spots in Salem

Dan Andelman of the Phantom Gourmet finds some good spots to eat in the Witch City.

Restaurant wine service: A few pet peeves

For anyone who cares about wine, buying it in a restaurant can be thrilling, fraught with missteps or somewhere in between. In Los Angeles, we're lucky enough to have world-class wine service at such restaurants as Spago and Cut, République, Osteria Mozza and many others. But not every...

France reclaims the title of world's biggest wine producer

France has once again become the biggest wine producer in the world, up 10% from last year, according to the French agency OIV (Organisation Internationale de la Vigne et du Vin). That means France has surpassed Spain and Italy, both of which saw poor harvests.

Research and Markets: Wine: 2014 Emerging Markets (Brazil, China, India, Mexico and South Africa) Industry Guide

Research and Markets has announced the addition of the "Wine: Top 5 Emerging Markets Industry Guide" report to their

Geneva, France: Dining at Georges Blanc Michelin-starred restaurant, Vonnas

Dining with the culinary emperor.

The Chefs' Warehouse Acquires Maryland Based Euro Gourmet Inc.

RIDGEFIELD, Conn. -- The Chefs' Warehouse, Inc. , a premier distributor of specialty food products in North America, today announced that it has acquired substantially all of the assets of Euro Gourmet ...

Dining Playbook Gala Set For Nov. 15 At Park Plaza Castle; Tickets On Sale

The Dining Playbook Gala, hosted by Billy Costa and Jenny Johnson, is scheduled for Saturday,...

Latitude 360 Bringing Unique Upscale Casual Dining and Entertainment Experience to Plymouth, Massachusetts in Q1 2015

Latitude 360 , an award-winning, premier upscale casual dining and state-of-the-art entertainment venue operator, today announced plans to bring its 360 EXPERIENCE to Massachusetts’ South Shore in December 2014.

Dining Innovation Group Opens First Japanese-Style BBQ Restaurant KINTAN in London

DINING INNOVATION GROUP, known for developing Japanese restaurants in various locations globally, has opened a KINTAN in the Holborn area of London. KINTAN is a 'yakiniku' restaurant that has gained popularity not only in Japan, but in locations throughout the world as well.


TURIN -- Carlo Petrini, founder of Slow Food, and Jamie Oliver, one of the world's most popular chefs, today gave their endorsement to the Milan Protocol ( /, ...

Gourmet Italian Offers Attractive Colored Aginox Fusti Containers

High quality fusti containers are a chef’s best friend. That’s why Gourmet Italian is pleased to add the Aginox line of high-quality fusti storage containers, including colored stainless steel and ceramics, to their product inventory available at (PRWeb October 24, 2014) Read the full story at

Wine Talk — Season's coming, in with the new

New wines, new dishes in the culinary cards

Please to the Table for Soviet Cooking (Yummy!)

In “Mastering the Art of Soviet Cooking,” the witty Anya von Bremzen, nobly assisted by her off-beat elfin mother, Larisa, tells the story of the USSR by cooking up representative meals, one for each decade.

Cooking fans return for 10th annual Taste of Home Cooking School | PHOTOS

The 10th annual Taste of Home Cooking School at the Gwinnett Center drew nearly 1,000 food enthusiasts on Thursday.

Food-label measure in Colorado sparks big spending

Farms and fields dominate Colorado ads opposing a ballot measure to require labels on some foods that have been genetically modified, with farmers telling voters the labels will damage their businesses. ...

Sushi distinguishes the global menu of the Dining District at United Provisions

The restaurant overseen by Ben Poremba of Elaia and Olio also serves salads, sandwiches and burgers.

Eatery in Canadian surfing town rated best new restaurant in Canada

A fine dining restaurant in a West Coast surfing town -- population 2,000 -- has been crowned Canada’s best new restaurant for serving hyperlocal, honest Canadian fare.

5 Food Label Items You Need to Start Reading

I have some good and some bad news.

'Girlie' gorilla gorges on gourmet birthday cake at London Zoo

London (AFP) - A "girlie" gorilla with a fondness for pink celebrated its 40th birthday at London Zoo on Thursday with a colourful gourmet parsnip, potato and carrot cake.

French entrepreneurs launch test to detect pork in food

By Lucien Libert ASNIERES France (Reuters) - Two French entrepreneurs have launched a portable device to test for the presence of pork in food for use by Muslims who abide by dietary laws. With France's five million Muslims making up about eight percent of the overall population, the test, similar in size to a pregnancy test, aims to help consumers detect traces of pork not just in food, but ...

Nate’s Food Co. Announces It Is Finalizing Agreements with 3 Food Brokers For Nate’s Pancakes

Nate’s Food Co. announced today that it is finalizing agreements with 3 food brokers for placement of Nate’s Pancakes. The brokers will assist the Company in selling Nate’s Pancakes through 3 different channels: grocery stores, big box stores (i.e.

We find out what’s cooking with MiCasa's J’Something!

We find out what’s cooking with MiCasa's J’Something!

Read About the Potential Food Crisis of Tomorrow in a Graphic Novel Today

It’s 2025, and a climate-change fueled worldwide drought is putting an immense strain on farmers and has resulted in a global food shortage. A family in Guatemala loses its farm to a land grab orchestrated by a group of plantation owners; declining crop yields are resulting in more expensive food for Americans; a U.S. Senator feels the financial pinch at home as he tries to put food on his ...

New gourmet market is open for business

Mike and Stephanie Concannon, of Cape Elizabeth, are the owners of the new C-Salt Gourmet Market, which opened on Oct. 8 near the entrance to Cape Elizabeth High School on Ocean House Road.

DTC Wine Symposium Workshops to Focus on Practical Recommendations: Best Practices for Mobile E-Commerce, Loyalty ...

The Direct to Consumer Wine Symposium, the industry’s national summit on direct marketing and sales, will feature an afternoon of Workshop Sessions geared to provide usable tips an

Country Style Cooking Restaurant Chain To Participate in Jefferies 4th Annual Asia Corporate Access Summit

CHONGQING, China, Oct. 22, 2014 /PRNewswire/ -- Country Style Cooking Restaurant Chain Co., Ltd (NYSE: CCSC) ("Country Style Cooking" or the "Company"), a fast-growing quick service ...
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